Name: GW Ginsan Sanmai Gyuto
Brand: Kikuichi Cutlery
SKU: KIKCUTGINSAN21GYU
Price: 329.95 USD
Availability: OutOfStock

$399.95

Title

18cm

21cm

24cm

Low stock - 4 items left
Inventory on the way

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This Gin-San Sanmai series is the perfect example of the Japanese design philosophy Shibui, a balance of simplicity and complexity. The simple elegance and austere look, create a powerful appearance. The three-layer blade with Gin-San (Silver-3) core is thin, strong, and precise; and the walnut octagonal handle provides a comfortable grip. A Gyuto (Chefs Knife) is multipurpose and offers some of the most versatile cutting applications ranging from vegetable prep to meat and fish butchery. You will find that a Gyuto has a curved blade that allows for back and forth rocking, and quick and agile slicing.

Material: Gin-3 core Stainless Steel
Forging Construction: Sanmai
Size: 18cm/7 inch, 21cm/8.25 inch, 24.5cm/9.5 inch
Ferrule : Ebony Pakkawood
Rockwell Hardness Scale: HRC 61
Knife Type: Gyuto
Stainless: Yes
Handle: Japanese, Walnut, Octagon
Wood Saya Included: No
Edge Angle: 50:50 Double Edge/Western
Origin: Kikuichi Cutlery, Sakai, Japan

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GW Ginsan Sanmai Gyuto