Messermeister‘s new Kawashima Knives grab attention with innovative designs and modern materials. The blades are characterized by their curved geometry, wide surface area and razor-sharp 15° cutting edge.
Buying a knife can be difficult as there are so many options and price points. Take the guesswork out of the process and get the information you need to feel great about your purchase!
We're Glad You're Here
As a chef driven company, we believe it’s important that the quality of your tools and manner in which they are cared for match the depth of your enthusiasm.
Element Knife Company specializes in wet grinding and hand sharpening using ceramic & diamond water stones. These techniques provide the sharpest edges. Knives can be dropped off at the shop during business hours. We operate on a first come first serve basis. Current turnaround times are 3-4 days depending on volume of the queue. We will contact you once your order is completed and ready for pickup at your convenience.
Please leave your knife blocks at home - wrap knives in a towel/newspaper/bubble wrap. Thank you!
Double-Bevel (Edge)— $2 per inch
Ceramic Knives — $2 per inch
Single-Bevel (Edge)— $5 per inch
Pocket Knives— $4 per inch
Bolster Grinding— $5 to $30
Profiling & New Edge— $5 to $50
Tips & Chips— $5 to $50
*Dirty Knives— $8 cleaning fee per knife