Kawashima 6 inch Utility Knife

You will find yourself using the Messermeister Kawashima 6” Utility Knife for all of your go-to tasks in the kitchen. With a fine edge, this traditional style utility knife is one of the most frequently used knives in the kitchen. A favorite for prepping and peeling produce as well as slicing meats and cheeses. 

• Made in Seki, Japan
• Powdered SG2 steel
• 65 Rockwell hardness
• 15° Precision edge
• Eco-brass bolster
• Walnut color pakkawood handle
  
  
• Hand-wash with warm water and a mild detergent; rinse and dry immediately.
• Do not place in dishwasher.
• Avoid cleaners containing bleach or citrus extracts.