Shop Cutlery
Chef Curated Artisan Knives
Gifts To Cherish For Generations
Gift a slice of excellence to the culinary explorer or aspiring chef in your life with a top-tier knife or kitchen tool, expertly crafted to enhance their kitchen adventures.
All About Knives
Learning Center
About Element Knife Company
Learn more about our story and how Chef Elan found his way to curating the best cutlery in the world.
All Purpose / Versatile
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Glestain
Gohumanosuke Yoshihiro
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Masutani Hamono
Motokyuuchi
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Metalwork By Meola
Ryujin
Sakai Takayuki
Steelport Knife Co.
Sukenari
The James Brand
Touroku Sakai
Yoshimune
Takeshi Saji
Imanishi Co., LTD
Bevels, Edges, & Geometry Overview
Double-Bevel Symmetrical & Offset
Ryoba - Asymmetrical Double-Bevel
Single-Bevel
Honesuki
A Honesuki is traditionally a Japanese poultry boning knife. This knife has a profile which is thicker at the spine and wide at the heel, then contours to a narrow tip. This allows clean separation at joints and cartilage. This knife also works very well for cutting smaller fish like Aji, Kodai, and Kohada.
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Kikuichi Cutlery
SK4 High-Carbon 150mm Kaku Honesuki
Price
$139.95
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Ittetsu
SLD Stainless Clad Hammered 150mm Kaku Honesuki
Price
$139.95
SK4 High-Carbon 150mm Hankotsu Maru Honesuki
Kikuichi Cutlery
SK4 High-Carbon 150mm Hankotsu Maru Honesuki
Price
$179.95
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Gohumanosuke Yoshihiro
SK4-Carbon Kaku Honesuki
Price
$119.95
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Glestain
K series 150mm Kaku Honesuki
Price
$164.95
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