Carbon-Steel Knife Care Kit

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Proper maintenance of your carbon-steel knives is essential to ensure their longevity. Begin by making sure your blade is thoroughly dry before applying oil. Using a clean cloth or paper towel, apply a thin layer of oil to the entire blade, wiping off any excess as needed. Regularly oiling your carbon steel blade will help maintain its luster and shine. Prior to extended storage, it's especially important to treat your blade with oil. Steelport Blade Oil is the ideal choice for kitchen knives, boasting a food-safe formula made from 100% natural Grade A Pure Cold Pressed Camellia Seed Oil. With its long shelf life and absence of odor and flavor, Steelport Blade Oil offers unmatched quality and protection for your knives. In addition to proper blade maintenance, it's important to care for wood handles with Steelport's Handle Wax to keep them supple and in prime condition. The Wax is crafted from a proprietary blend of beeswax and food-safe oils, ensuring optimal nourishment and protection for your knife handles. With regular application of Handle Wax, you can preserve the beauty and integrity of your knives for years to com