Classes

Join Chef Elan Wenzel for a Hands-On Knife Sharpening Class!

With over 20 years of experience in Japanese cutlery, Chef Elan will guide you through the essentials of knife sharpening. Whether you're a knife enthusiast or simply need to restore a dull blade, this class offers the perfect introduction to sharpening techniques.

In this interactive class, you'll learn how to create a razor-sharp edge, maintain your knife's precision, and master the art of sharpening. Classes are held in our LoHi shop at 1701 Platte Street in Denver.

What You’ll Learn:

• Knife anatomy and types
• Blade geometry and bevels
• Stone and knife care
• Proper sharpening stance, form, and safety
• Refining and testing your edge for sharpness

Bring your own chef’s or Santoku knife for hands-on sharpening using provided water stones. Plus, enjoy a 15% discount on any purchase during class day!

Details:

• $95 per person
• Classes start at 6:45PM and run for approximately 2.5 hours
• Please wear comfortable clothes and closed-toed shoes; bring an apron if needed.

Whether you’re new to sharpening or looking to improve your skills, this class will leave you confident and equipped to sharpen like a pro!