Gohumanosuke Yoshihiro

Blue #2 Nashiji 165mm Nakiri

Price
$159.95
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Only 1 left in stock!

Introducing our Nakiri from Gohumanosuke Yoshihiro. A vegetable powerhouse designed to excel in cutting and prepping vegetables. Its double-bevel design draws inspiration from the Japanese single-bevel Usuba, featuring a thin spine, squared tip, and a wide, straight profile.

Crafted with a sanmai hybrid blade, our Nakiri offers the best of both worlds. The core is made of Yasuki grade Blue #2 high-carbon steel, encased between layers of SUS-410 stainless steel. This unique construction ensures a hard cutting edge, achieving a long-lasting razor-sharpness, while providing the convenience and durability of stainless steel.

The hammered texture (Tsuchime) and Nashiji dappling on the blade serve a dual purpose, enhancing both aesthetics and functionality by preventing food from sticking. Complementing this superior blade is a western-style black Pakkawood handle, adding comfort, durability, toughness, and heat resistance to elevate your vegetable preparation experience.

Note: This knife is not stainless steel. To prevent rusting, be sure to dry the blade thoroughly and avoid exposure to acidic liquids.

Brand Gohumanosuke Yoshihiro
Title Blue #2 Nashiji 165mm Nakiri
Maker Yamawaki Cutlery 山脇刃物製作所
Origin Yamawaki Manufacturing | Sakai City Japan
Cover Magnolia Saya
Knife Type Nakiri
Bevel Double-Bevel
Grind Half-Flat
Edge 15° Symmetrical
Forging Construction Sanmai Hammer Forged
Rockwell Hardness Scale 63
Blade Material Core - Blue #2 Carbon | Cladding - SUS-410 Stainless
Blade Finish Tsuchime 槌目 | Nashiji 梨地
Blade Length 165mm
Blade Height 44mm
Blade Thickness 2mm
Handle Type Western Full Tang
Handle Material Black Pakkawood
Handle Length 123mm
Bolster Stainless
Total Length 295mm
Weight 5.91 0z
Engraving Gohumanosuke Yoshihiro 郷右馬義弘允