Gohumanosuke Yoshihiro

White #2 24cm Kiritsuke

Price
$224.95
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Out of stock

 

This Gohumanosuke Yoshiro Kiritsukei is crafted from Yasuki White #2 high-Carbon steel. Kiritsuke translates to cut off and refers here to the leaf shaped tip. The blade profile has a slight curve which allows for the ability to cut sushi, sashimi and rolls with ease White #2, also known as Shiroko is a high performing steel that is hard, and very responsive to smoother grit sharpening stones. Yoshihiro master blade-smiths use a traditional forging method of Kasumiyaki. The result is a knife that sharpens with ease and holds its edge. Extremely user friendly, Shiroko is a popular blade choice for single-bevel knives among all ranks of chefs.

Note: This knife is not stainless steel. To prevent rusting, be sure to dry the blade thoroughly and avoid exposure to acidic liquids.

Brand Gohumanosuke Yoshihiro
Title White #2 24cm Kiritsuke
Origin Yamawaki Manufacturing | Sakai City Japan
Cover Magnolia Saya
Knife Type Kirutsuke
Bevel Single Bevel
Grind Koba Micro-Bevel
Edge 10-11° Single-Edge
Forging Construction Honkasumi Nimai Hammer Forged
Rockwell Hardness Scale 62
Blade Material White #2 Shirogami
Blade Finish Migaki 磨, Medium Polish
Blade Length 240mm
Blade Height 45mm
Blade Thickness 3mm
Handle Type Hachikakau Japanese Octagon Hidden Tang
Handle Material Magnolia
Handle Length 145mm
Ferrule Water Buffalo Horn
Engraving Gohumanosuke Yoshihiro 郷右馬義弘允