Inox Sanshi 180mm Santoku Ryujin - Element Knife Company
Inox Sanshi 180mm Santoku Ryujin - Element Knife Company
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Ryujin

Inox Sanshi 180mm Santoku

$89.95
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Leading the Ryujin brand is master craftsman Shosaku Motomiya, dedicated to producing premium knives celebrated for their exceptional sharpness and functionality. The thin blade effortlessly slices through food with precision, making it a favorite among professional chefs and home cooks alike. The Oak octagonal handle is designed for comfort, providing a lightweight, well-balanced knife that feels like an extension of your hand. Crafted with a blend of Chromium, Molybdenum, and Vanadium, Ryujin knives offer outstanding rust resistance, chip resilience, and easy sharpening properties.

Named after its "three virtues," the Santoku knife is renowned for its versatility and functionality, rivaling the Gyuto in performance. Perfect for meat, fish, and vegetable tasks, its shorter blade profile ensures user-friendly and adaptable performance, making it an essential tool in any kitchen.

Brand Ryujin
Title Inox Sanshi 180mm Santoku
Craftsman Shosaku Motomiya
Origin Ryujin Hamono | Tsubame City Japan
Knife Type Santoku
Bevel Double-Bevel
Grind Full-Flat
Edge 15° Symmetrical
Forging Construction Forged Mono Steel
Rockwell Hardness Scale 59
Blade Material CroMoV Stainless Steel
Blade Finish Migaki 磨, Medium Polish
Blade Length 180mm
Blade Height 47mm
Blade Thickness 2mm
Handle Type Hachikaku Japanese Octagon Hidden Tang
Handle Material Sanshi 三紫, Purple Mono Oak
Handle Length 130mm
Total Length 320mm
Weight 4.14 oz
Engraving Ryujin 竜神