Ittetsu

SLD Stainless Clad Hammered 210mm Gyuto

Price
$169.95
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Out of stock

The Ittetsu SLD Hammered series is a workhorse and makes for a great daily driver. With a core of Powdered SLD semi-stainless steel & SUS420 stainless cladding, they offer easy maintenece and great edge retention with an HRC of 62 to 63. They are lightweight and have a Tsuchime hammered finish. This allows the blades to pass through food product efficiently and with ease. Ittetsu knives are forged by a group of blacksmiths working out of Sanjo City, Japan. They produce knives following master bladesmith, Tadafusa’s OEM designs. A Gyuto (Chef Knife) is the most versatile knife a chef can own and enables confidence while preparing fish, meats and vegetables.


NOTE: Blade may rust if left wet, this is NOT a stainless steel.

  • Material: SLD Semi-Stainless Steel Core, SUS420 Stainless Steel Cladding
  • Forging Construction: Sanmai
  • Size: 21cm / 8.25 Inch
  • Ferrule Material: Quince
  • Rockwell Hardness Scale: HRC 62-63
  • Knife Type: Gyuto
  • Stainless: No
  • Handle: Japanese Ash, Wa-Octagon 
  • Wood Saya Included: No
  • Edge Angle: 50:50 Double Edge/Western
  • Origin: Ittetsu, Sanjou City, Japan
    Brand Ittetsu
    Title SLD Stainless Clad Hammered 210mm Gyuto
    Origin Ittetsu Hamono | Sanjo City Japan
    Knife Type Gyuto
    Bevel Double-Bevel
    Grind Half-Flat
    Edge 15° Symmetrical
    Forging Construction Sanmai Hammer Forged
    Rockwell Hardness Scale 63
    Blade Material Core - SLD Powdered Semi-Stainless | Cladding - SUS405 Stainless
    Blade Finish Tsuchime 槌目 | Migaki 磨, Medium Polish
    Blade Length 210mm
    Handle Type Hachikakau Japanese Octagon Hidden Tang
    Handle Material Ash
    Ferrule Quince
    Engraving Ittetsu