Gift a slice of excellence to the culinary explorer or aspiring chef in your life with a top-tier knife or kitchen tool, expertly crafted to enhance their kitchen adventures.
Learn more about our story and how Chef Elan found his way to curating the best cutlery in the world.
Kikuichi Cutlery
This Kikuichi AUS-10 Santoku is hand-crafted incorporating high carbon molybdenum, creating a thin but stiff blade. Kikuichi’s blade-smiths also use vanadium, promoting a fine grain structure. Literally translated, Santoku means three virtues and performs at a high-level with meat, fish and vegetables. Ultimately, this AUS-10 series offers blades that are easy to sharpen, and have good edge retention. The resin handles are a full tang design that is comfortable, durable and heat resistant.
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Store Location:
1701 Platte St. Ste 171
Denver, CO 80202
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