Mizu VG - 1 270mm Sujihiki Gohumanosuke Yoshihiro - Element Knife Company
Mizu VG - 1 270mm Sujihiki Gohumanosuke Yoshihiro - Element Knife Company
Mizu VG - 1 270mm Sujihiki Gohumanosuke Yoshihiro - Element Knife Company

Gohumanosuke Yoshihiro

Mizu VG-1 270mm Sujihiki

$159.95
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The Gohumanosuke Yoshihiro Mizu VG-1 Sujihiki is a superior slicing knife. Its long and narrow blade assist in slicing meat, fish and vegetables with accuracy and ease. Mizu, the Japanese word for water, refers here to the process of hardening the steel by quenching it in cold water. Next, the steel is put through different phases of tempering for strength. The Yoshihiro Mizu series uses VG-1 stainless steel which easily achieves a razor sharp edge that holds for an extended period of time. Yoshihiro bladesmiths add Molybdenum for hardness, toughness, corrosion resistance and a high tensile strength. Vanadium is added for strength, toughness and heat resistance. Moreover, Vanadium promotes a desired fine grain structure which allows for even wear resistance. These blades are single piece forged with a Burnt (Yakisugi) Japanese Oak octagon handle. 

Brand Gohumanosuke Yoshihiro
Title Mizu VG-1 270mm Sujihiki
Maker Yamawaki Cutlery 山脇刃物製作所
Origin Yamawaki Manufacturing | Sakai City Japan
Cover Magnolia Saya
Knife Type Sujihiki
Bevel Double-Bevel
Grind Full-Flat
Edge 15° Symmetrical
Forging Construction Hammer Forged Mono Steel
Rockwell Hardness Scale 62
Blade Material VG-1 Stainless Steel
Blade Finish Migaki 磨, Medium Polish
Blade Length 270mm
Blade Thickness 2mm
Handle Type Hachikakau Japanese Octagon Hidden Tang
Handle Material Mono Oak
Handle Length 140mm
Engraving Gohumanosuke Yoshihiro 郷右馬義弘允