Chiba Kogyosyo Sengiri Slicekun Wide Japanese Mandoline

The Chiba Kogyosyo SENGIRI Slice-Kun Wide Mandoline is built for speed, consistency, and real kitchen volume—an immediate step up from standard mandolines. Designed and manufactured in Japan, it delivers clean, precise cuts across a wide 120mm surface, making it especially effective for larger ingredients like cabbage, potatoes, cucumbers, and citrus.

An adjustable flat blade allows you to fine-tune slice thickness up to 3mm, while the included comb blades (1.0mm, 2.5mm, and 8.0mm) cover everything from fine julienne to larger strip cuts. This range gives you the flexibility to move seamlessly between delicate prep work and heavier production tasks.

The Slice-Kun is also designed as a modular system. Replacement and additional blades are available separately, allowing you to maintain peak performance over time or expand your cutting options as your workflow evolves. View all compatible replacement blades here.

Constructed from durable ABS with precision-ground stainless steel blades, the unit is lightweight, efficient, and built for daily use in both home and professional kitchens. A secure protective holder improves control and safety during use, while the removable blade design allows for proper maintenance and long-term reliability.

If your workflow demands speed without sacrificing accuracy, the Slice-Kun Wide delivers consistent, repeatable results with minimal effort.

Key Features:

Made in Japan by Chiba Kogyosyo (Funabashi, Chiba)

Wide 120mm slicing surface for larger ingredients

Adjustable flat blade (up to 3mm thickness)

Includes 3 comb blades: 1.0mm, 2.5mm, 8.0mm

Compatible with additional replacement blades (sold separately)

Precision stainless steel blades (removable for maintenance)

Durable ABS construction for daily use

Protective holder for improved safety and control

Ideal for cabbage, potatoes, cucumbers, citrus, and more

Dimensions: approx. 13.8" x 5.7" x 1.1"

Hand wash only (not dishwasher safe)