Kikuichi White #2 Kurouchi Sujihiki 270mm

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$484.95
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Kuro, meaning black in Japanese is referenced in the kurouchi style knives. It is a black iron oxide coating left from the forging process, which helps prevent rusting. Our Kikuichi Kurouchi series is a sanmai construction made from a white #2 high-carbon steel core and soft black iron cladding, which gives this series its unique look. Heavy and solid, along with the walnut octagon handle, these are a workhorse of a knife. A Sujihiki is a superior slicing knife. Its long and narrow blade assist in slicing meat, fish and vegetables with accuracy and ease.

Note: This knife is not stainless steel. To prevent rusting, be sure to dry the blade thoroughly and avoid exposure to acidic liquids.

Brand Kikuichi Cutlery
Title Kikuichi White #2 Kurouchi Sujihiki 270mm
Origin Kikuichi Hamono | Sakai City | Japan
Cover Magnolia Saya
Knife Type Sujihiki
Bevel Double Bevel
Blade Geometry Hal Flat | Even Taper
Edge Geometry 15° Symmetrical
Forging Construction Sanmai
Rockwell Hardness Scale 61
Blade Material Core - White #2 Carbon Steel | Cladding - Soft Iron
Blade Finish Kurouchi 黒打ち
Blade Length 270mm
Blade Height 38mm
Blade Thickness 4mm
Handle Type Western Full Tang
Handle Material Mahogany Pakkawood
Handle Length 140mm
Bolster Stainless
Engraving Kikuichi Monju Shiro Kanenaga 菊一文殊四郎包永