Shop Cutlery
Gift a slice of excellence to the culinary explorer or aspiring chef in your life with a top-tier knife or kitchen tool, expertly crafted to enhance their kitchen adventures.
All About Knives
Learn more about our story and how Chef Elan found his way to curating the best cutlery in the world.
Online and In-store inventory are the same
The Touroku Sakai Kirameki 170mm Santoku brings together traditional Japanese form, versatile cutting performance, and the easy care of VG-10 stainless steel. Its VG-10 core provides excellent sharpness and edge retention, while 67-layer stainless Damascus cladding gives the blade a refined finish with plenty of visual character.
Meaning “three virtues,” the Santoku is designed as a multipurpose knife for vegetables, proteins, and fish. Its compact 170mm blade and relatively flat cutting profile make it particularly comfortable for push cutting, pull cutting, chopping, and everyday prep.
The Japanese wa-handle helps keep the knife light and agile, making the Kirameki Santoku an excellent alternative for cooks who find a traditional Western chef knife larger or heavier than they need.
With stainless construction, approachable maintenance, and versatile geometry, the Kirameki Santoku delivers a distinctly Japanese cutting experience in a practical everyday knife.
NOTE: Natural wood handles may vary in color, tone, and grain, and may appear differently depending on your screen display.
The Touroku Sakai Shikkoku 67 Layer Damascus 170mm Santoku is a versatile all-purpose knife, perfect for slicing, dicing, and chopping with precision. Check out the video to see it in action!
This video showcases the Touroku Sakai VG-10 Damascus Kirameki Santoku 170mm in detail.
Really great all-purpose knife
amazing gift. My boyfriend loved it
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Store Location:
1701 Platte St. Ste 171
Denver, CO 80202
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