Gift a slice of excellence to the culinary explorer or aspiring chef in your life with a top-tier knife or kitchen tool, expertly crafted to enhance their kitchen adventures.
CLICK HERE to learn more about our story and how Chef Elan found his way to curating the best cutlery in the world.
Gohumanosuke Yoshihiro
This Gohumanosuke Yoshihiro Sakimaru Takohiki has a mirror polished finish, elegant Japanese Rosewood octagon handle with a Water Buffalo horn bolster affixed and White Oak Saya cover. This knife is a variation of a Takohiki and in turn a variant of a Yanagi. Maru means round in Japanese, in reference to its rounded tip. Its long slender blade and single-bevel make for cutting sushi, sashimi and rolls effortless. Gin-san, also known as Ginsanko is a high performing stainless steel. Yoshihiro master blade-smiths use traditional forging methods mixed with modern techniques and strengthening elements of Carbon, Chromium, Manganese, Phosphorus, Sulfur and Silicon. The result is a knife that sharpens with ease and holds its edge. Extremely user friendly, Gin-San is a popular blade choice for single-bevel knives among all ranks of chefs.
We have even more to offer: follow us on TikTok, Facebook and Instagram to keep up with all of the latest news and to take advantage of discount codes and other offers. Thank you for visiting our site and we look forward to connecting with you!
Store Location:
1701 Platte St. Ste 171
Denver, CO 80202
!