Gohumanosuke Yoshihiro SK-4 High-Carbon Gyuto With Saya Cover
Gohumanosuke Yoshihiro SK-4 High-Carbon Gyuto
Gohumanosuke Yoshihiro SK-4 High-Carbon Gyuto Saya Cover

SK4-Carbon Gyuto

Regular price$139.95
Shipping calculated at checkout.

  • Low stock - 4 items left
  • Inventory on the way

SK-4 high-carbon steel, a preferred choice among professional chefs globally, is esteemed for its ease of sharpening, and the ability to achieve a razor-sharp edge, thanks to its fine grain structure. Gohumanosuke’s skilled blade-smiths meticulously apply Sakai’s traditional quenching techniques and precise sharpening, resulting in a blade that maintains enduring sharpness. Tough and sharp, SK-4 High-Carbon steel, a longstanding workhorse in the knife industry for almost a millennium, holds a super sharp edge and is easily sharpened at home.

Meet the Gyuto, the most versatile knife in a chef's arsenal. Our Gohumanosuke Yoshihiro SK-4 Gyuto instills confidence when preparing fish, meats, and vegetables. Crafted for precision and ease, this knife is complemented by a pakkawood handle, ensuring comfort, durability, toughness, and heat resistance in every culinary endeavor.

  • Material: SK-4 High-Carbon Steel
  • Forging Construction: Mono Steel 
  • Size:  21cm/8.26 inch, 24cm/9.44 inch, & 27cm/10.62 inch
  • Bolster Material: SK-4
  • Rockwell Hardness Scale: HRC 62
  • Knife Type: Gyuto 
  • Stainless: No
  • Handle: Western, Pakkawood
  • Wood Saya Cover: Available for purchase
  • Edge Angle: Double Edge/Western
  • Origin: Yamawaki Manufacturing, Sakai, Japan

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