White #2 Deba Gohumanosuke Yoshihiro - Element Knife Company
White #2 Deba Gohumanosuke Yoshihiro - Element Knife Company

Gohumanosuke Yoshihiro

White #2 Deba

$289.95
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Size: 21cm

White #2 Deba

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21cm
$289.95
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18cm
$269.95
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This Gohumanosuke Yoshiro Deba is crafted from Yasuki White #2 high-Carbon steel. Designed for butchering whole fish, its thick spine, heft and broad profile allows the user to cut through fish bone easily. White #2, also known as Shiroko is a high performing steel that is tough, and very responsive to smoother grit sharpening stones. Yoshihiro master blade-smiths use a traditional forging method of Kasumiyaki. The result is a knife that sharpens with ease and holds its edge. Extremely user friendly, Shiroko is a popular blade choice for single-bevel knives among all ranks of chefs.

Note: This knife is not stainless steel. To prevent rusting, be sure to dry the blade thoroughly and avoid exposure to acidic liquids.

Brand Gohumanosuke Yoshihiro
Title White #2 Deba
Origin Yamawaki Manufacturing | Sakai, Japan
Cover Magnolia Saya
Knife Type Deba
Bevel Single Bevel
Grind Koba Micro-Bevel
Edge 18° Single-Edge
Forging Construction Honkasumi Nimai Hammer Forged
Rockwell Hardness Scale 62
Blade Material White #2 Shirogami
Blade Finish Migaki 磨, Medium Polish
Blade Thickness 6mm
Handle Type Hachikakau Japanese Octagon Hidden Tang
Handle Material Magnolia
Ferrule Water Buffalo Horn
Engraving Gohumanosuke Yoshihiro 郷右馬義弘允