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Gift a slice of excellence to the culinary explorer or aspiring chef in your life with a top-tier knife or kitchen tool, expertly crafted to enhance their kitchen adventures.
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Kikuichi Cutlery
Kikuichi's Gin-San Sanmai Series is where Japanese Design Philosophy Meets Elegance and Precision
The Gin-San Sanmai series beautifully embodies the Japanese design philosophy of "Shibui," striking a harmonious balance between simplicity and complexity. Its minimalistic elegance and austere appearance exude a remarkable and powerful presence.
Crafted with a three-layer blade featuring a Gin-San (Silver-3) core, this knife is a master of thinness, strength, and precision. The walnut octagonal handle not only complements its appearance but also offers a comfortable and secure grip.
A Gyuto (Chef Knife) serves as a versatile tool, catering to a wide spectrum of cutting applications. From precise vegetable prep to expert meat and fish butchery, the Gyuto's curved blade facilitates effortless back-and-forth rocking and agile slicing, making it an indispensable addition to your culinary arsenal.
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Store Location:
1701 Platte St. Ste 171
Denver, CO 80202
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