Shikkoku 67 Layer Damascus 160mm Nakiri Touroku Sakai - Element Knife Company
Shikkoku 67 Layer Damascus 160mm Nakiri Touroku Sakai - Element Knife Company

Touroku Sakai VG-10 Damascus Yukage Nakiri 160mm

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$179.95
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The Touroku Sakai Yukage 160mm Nakiri is a masterful blend of precision and tradition—crafted under the skilled hand of Taka Kitano, continuing three generations of Sakai craftsmanship. Designed for clean, confident cuts through vegetables, this Nakiri’s tall, straight-edge profile makes it a kitchen essential for producing uniform slices and fine julienne cuts.

Its VG-10 stainless steel core, hardened to 62 HRC, provides razor-sharp performance and edge retention that suits both home cooks and professionals. The 67-layer Damascus cladding, paired with a hammered Tsuchime texture, minimizes drag and resists food sticking, allowing each slice to fall effortlessly.

The oak handle is flame burnished and finished with urushi lacquer, delivers a comfortable and balanced feel in hand. Its octagonal shape ensures precise control and lasting comfort during extended prep. Hand-forged in Sakai City, this knife embodies the spirit of Japanese craftsmanship with every chop, slice, and draw cut.

Brand Touroku Sakai
Title Touroku Sakai VG-10 Damascus Yukage Nakiri 160mm
Origin Touroku Sakai Hamono | Sakai City | Japan
Knife Type Nakiri
Bevel Double-Bevel
Blade Geometry Half Flat | Even Taper
Edge Geometry 15° Symmetrical
Forging Construction Sanmai
Rockwell Hardness Scale 62
Blade Material Core - VG10 Stainless Steel | Cladding - Multi Layer Stainless Damascus
Blade Finish Tsuchime 槌目 | Migaki 磨, Semi-Mirror Polish
Blade Length 160mm
Blade Height 44mm
Blade Thickness 2mm
Handle Type Hachikakau Japanese Octagon Hidden Tang
Handle Material Yakiurushi, 焼漆, Flame Charred Lacquer Mono Oak
Handle Length 130mm
Total Length 310mm
Weight 4.89oz
Engraving Touroku Sakai, 登録佐海