Shirogami 180mm Deba

The Ittetsu Shirogami Series is crafted from White #2 steel, featuring a rugged Kurouchi finish and Nimai blade construction. The hammered Tsuchime texture reduces drag, allowing the blade to slice through ingredients with ease. Paired with a classic magnolia Wa-handle, this series offers a perfect balance of style and functionality. The carbon steel ensures easy sharpening and excellent edge retention. With a thicker spine and a short, wide blade, the Deba is specifically designed for precision in fish butchery, making it a go-to tool for chefs who prioritize clean, efficient cuts.