Kikuichi's V-Gold series is forged from VG-1, measuring 60 on the HRC Rockwell scale. A Yanagi is traditionally used for cutting thin slices of fish for nigiri and sashimi. Although many chefs are discovering that they excel at slicing any boneless meats. Its long narrow blade offers the ability to cut cleanly and smoothly in one uninterrupted motion.
CLEARANCE: Clearance items are sold in “as is” condition. They may have minor imperfections or blemishes. Clearance items are not eligible for returns