Gift a slice of excellence to the culinary explorer or aspiring chef in your life with a top-tier knife or kitchen tool, expertly crafted to enhance their kitchen adventures.
Learn more about our story and how Chef Elan found his way to curating the best cutlery in the world.
Gohumanosuke Yoshihiro
Elevate your culinary skills with the Yoshihiro Traditional Yanagi. Featuring an exquisite Damascus pattern, this masterpiece showcases a Japanese Rosewood octagonal handle and includes a White Oak Saya cover.
The Yanagi's long, slender blade and single-bevel design transform the art of cutting sushi, sashimi, and rolls into a seamless experience.
Crafted from the exceptional Gin-san Damascus stainless steel, this knife displays a stunning wavy pattern, a testament to the expertise of Yoshihiro's master blade-smiths. These artisans employ traditional forge welding techniques, combined with modern innovations and the addition of strengthening elements like Carbon, Chromium, Manganese, Phosphorus, Sulfur, and Silicon. The result is a knife that not only sharpens effortlessly but also maintains its edge with exceptional resilience.
Yoshihiro's Gin-san Damascus is renowned for its user-friendliness and is the preferred choice of chefs at all skill levels for single-bevel knives. Embrace the perfect blend of tradition and innovation with the Yoshihiro Traditional Yanagi, where each slice is a culinary masterpiece.
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Store Location:
1701 Platte St. Ste 171
Denver, CO 80202
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