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A. Stravers Cutlery
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Usuba
There are two styles, Kanto and Kamagata. A Kanto Usuba has a blunt tip and originates from the Kanto (Tokyo) region. A Kamagata Usuba has a rounded clipped tip and originates from the Kansai (Osaka) region of Japan. The thin wide blade exhibits an extremely sharp edge, perfectly suited for traditional Japanese cutting techniques.
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Gohumanosuke Yoshihiro
White #2 Kanto Usuba
Price
From $114.95
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Gohumanosuke Yoshihiro
Gin-San 180mm Kanto Usuba
Price
$289.95
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Gohumanosuke Yoshihiro
White #2 Kamagata Usuba
Price
From $114.95
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